Comments on: Vegan Thanksgiving On Splendid Table

By: outsource

outsource — Sun, 12 Oct 2008 01:31:05 +0000

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By: weapons of massdistraction

weapons of massdistraction — Thu, 22 Nov 2007 02:31:03 +0000

[…] soccer with binoculars on. Plus: I would like to meet a bean curd person of high skill. And: The Post Punk Kitchen made it on to the Splendid Table, to talk about vegan Thanksgivings. […]

By: michelle

michelle — Wed, 21 Nov 2007 02:17:31 +0000

that reporter totally wants to be ira glass.

By: Lindsay Greene

Lindsay Greene — Tue, 20 Nov 2007 23:45:27 +0000

My supervisor heard this on NPR, and couldn?t wait to tell me. I?m an old fan of punk but new to the Vegan diet. I?ve always been intimidated by cooking which is why I would eat anything. Now I?m taking better care of myself, so thank you so much for your show. You girls make cooking easy, not the impossible task it one was.

By: just ducky

just ducky — Mon, 19 Nov 2007 22:25:03 +0000

Did I miss the Thanksgiving Loafins recipe?

By: julie

julie — Mon, 19 Nov 2007 21:39:56 +0000

Love the Uncle Ted remark! Also, I love how the lady host says “vegan” like she’s about to hurl.

By: Chris

Chris — Mon, 19 Nov 2007 15:30:05 +0000

So cool! The Uncle Ted example is great!

By: Sara

Sara — Mon, 19 Nov 2007 13:21:23 +0000

I’m going to ladle the Puttanesca into all of my holes.

By: Lauren

Lauren — Mon, 19 Nov 2007 07:33:07 +0000

Listening to this makes me miss you. Also, I’m using the onus point on my uncle who always passes me the turkey this year.

By: bazu

bazu — Mon, 19 Nov 2007 06:39:16 +0000

I call it the “Splenda Table” (I don’t know why other than splenda is a not so good thing?) and I hate it - they talk about schmaltz too much! If only vegans would get on there more often…